With striking packaging, and a real point of difference in taste, Skin Gin has quickly been making its mark across the globe.
Founded in Steinkirchen Germany, Skin Gin was created in response to the fact that too many new gins tasted too similar to one another when mixed with tonic. Skin gin uses four different citrus (lime, orange, lemon and grapefruit peel) with juniper, Vietnamese coriander seed and huge, flavoursome Moroccan mint. The gin's aromas burst out of the glass with big booming minty notes on the palate giving way to a pervasive fresh citrus.
"Reptile Brown" is the extravagant version of Skin Gin. The hand-processed 50cl bottle has a snakeskin pattern with copper-coloured foil on all sides. Stylish and truly unique - this isn't a gin for traditionalists, but it IS an exquisitely produced and exquisitely presented new and welcomed addition to the category.