Carefully hand-picked Riesling grapes from the steep shale slopes of the Zilliken estate on the grand Saarburger Rausch site make the gin a unique taste experience. The craftsmanship of our Master Distiller Andreas Vallendar and over 30 finely balanced botanicals taken from the vineyards and our own cultivation guarantee a high-quality product from the Saar region that promises supreme drinking pleasure.

The tri-border region between Germany, Luxembourg and France at the heart of Europe gives rise to an exceptional hand-crafted product from two traditional producers whose methods have already shaped this region's style and reputation. Independent of their mutual friendship, they all instantly agreed on one point: They wanted a gin that reflected their own region with all its highlights and with the emphasis on quality.